Award-winning chef, Jesus Ramiro Flores says food is to be enjoyed, whether cooking or eating it. Brinda Gill certainly enjoyed meeting him. Member Only Content Join today for access to all Sommelier India articles online and to …
Chef Roberto Zorzoli WIth a career spanning over a decade, Roberto Zorzoli (pictured, left) is now Head Chef at Romano’s, the signature Italian restaurant at the JW Marriott Mumbai Sahar. Chef Roberto has come a long …
Left to right, Daniele Cristanelli, Dildeep Kalra, Madhulika Dhall and Reva K Singh Earlier this month, I attended a unique, ladies only wine dinner organised in her inimitable style by Madhulika Dhall, aka Madame La Cave, …
Visiting CEO of “Wines by Geoff Hardy”, Richard Dolan pictured at Alto Vino, the Italian restaurant at JW Marriott, Pune Alto Vino, the fine-dining Italian restaurant at J W Marriott Pune, hosted a beautifully curated …
Suneeta Sodhi Kanga attended a 10-course wine dinner curated  by Chef Alessandro Persico at Celini, the Italian restaurant of the Grand Hyatt, Mumbai, with Ruffino wines from Tuscany. Emma Hammonds, Regional Director Asia, Constellation Brands flew in from Hong …
This June, “Gaggan”, the winner of Asia’s 50 Best Restaurants 2017 awards, will set up a pop-up eatery at the Mandarin Oriental, Tokyo, from June 15 to 17, where celebrated Chef Gaggan Anand will present “Progressive Indian Cuisine†…
The understated yet cheerful interiors of Sorrento at Shangri-La’s–Eros Hotel Visit Sorrento at Shangri-La’s–Eros Hotel for honest Italian food in an evocative setting that takes you back to your European holiday, writes Kanika Dhawan A bright blue …
Michael Dolinski, Beverage Director, at Junoon restaurant In New York, relishes the unique challenges of pairing Indian cuisine with wine Michael Dolinski Each day I don a suit and tie and head to work at …
Junoon’s dining room with the wine cabinet in the background August 22, 2016 –Winning accolades is not something new for chef Vikas Khanna’s Michelin-starred restaurant Junoon in New York. Khanna started Junoon in 2009, in the …
The chic bar at Indian Accent, New York The only Indian restaurant to be featured in the “2015 San Pellegrino list of 100 Best Restaurants in the World” – Indian Accent (founded by Rohit Khattar …
Guests of The Wine Society, Delhi, at En – the Japanese restaurant. Photo: Fateh Bajwa Far West and Far East never got closer than on the night of November 19, 2015 at the terrific dinner …
La Terrazza, the Italian restaurant at Hyatt Regency, Pune, recently hosted an Italian wine dinner on October 9th. The dinner featured two Danzante wines produced in Italy to complement the flavours of the gourmet menu …
Restaurateur Gauri Devidayal held a special Grover Zampa wine dinner at The Table restaurant in Colaba, with the wines introduced by the winemaker herself, Karishma Grover. Over sips of the floral and elegant sparkling, Zampa …
Yuuka by Ting Men redefines modern Japanese cuisine. It’s worth a visit, says Naina Hiranandani Chef Ting Yen at work (left) Every weekend, Mumbai’s partygoers flock to the 37th floor of the Palladium Hotel to …
Our short break to a modern four-star business hotel in Pune’s industrial belt – the Courtyard by Marriott Pune Chakan with its urban resort feel, splendid food and wine, and unique excursions proved to be …
Member Only Content Join today for access to all Sommelier India articles online and to get the print magazine delivered to your doorstep. Members can Sign In here. You can request a password from your …
Member Only Content Join today for access to all Sommelier India articles online and to get the print magazine delivered to your doorstep. Members can Sign In here. You can request a password from your …
Member Only Content Join today for access to all Sommelier India articles online and to get the print magazine delivered to your doorstep. Members can Sign In here. You can request a password from your …
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